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Pink and WhimsicalItem 508 This three-tiered topsy turvy birthday cake is iced in rolled fondant. The top tier mimics a snow capped mountain and is dotted with edible pearls. The middle tier features pink fondant stripes with fondant petal flowers. The bottom tier is adorned with fondant diamonds and edible pearls. Pink and white fondant roses grace each balcony. The sizes shown are 10", 8", and 6" rounds. See below for a variation of this cake done in red. TAGS |
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